Salmon salad is really nutritious and tasty. Salmon is high in anti-inflammatory omega-3 fatty acids and protein. The recipe includes parsley, lemon, and onion which are all nutrition powerhouses and good for the immune system. Serve them on crackers as an appetizer or a high-protein snack for yourself, add it to a salad or sandwich.
Ingredients
- 1 can salmon
- 3-4 tbsp fresh lemon juice
- few sprigs of parsley, chopped
- 1/4 small onion, chopped
- 1 tbsp mayo
- drizzle olive oil
- salt and pepper to taste
Directions
Place the salmon in a bowl and add all ingredients.
Mix until well blended. For a creamier texture add a little more mayo.
Serve and enjoy!
Serves 1-2